Reflections of a new communications lead.
New CARE report highlights importance of tackling gender inequality in response to COVID-19.
Are you a young person passionate about creating a better food future? This page has been created to help you take part in the Global Youth Movement.
6.7 million children under the age of five are at risk of wasting in 2020.
The new report investigates current food consumption patterns and the efficacy of national dietary guidelines in G20 countries.
Find new analysis by Ceres2030 team here.
Find here latest hunger numbers around the world.
Find a summary of new report by Chatham House and Vivid Economics.
GLOPAN identifies 10 priority actions to mitigate effects of COVID-19.
Bread for the World Institute focuses on inequities as obstacles to ending hunger.
Save lives and livelihoods, strengthen social protection & invest in the future, says SG.
How does COVID-19 effect nutrition, ag & food systems? Find out here.
New tool aims to assist decision makers in delivering food systems for people and planet.
This year's report calls for a pro-equity approach to health & food systems to tackle malnutrition.
Climate, conflict and economic downturns fuelled food crises in 2020. See key findings here.
New IFPRI report outlines recommendations for an inclusive food system.
The latest data on stunting, wasting & overweight in under-fives.
WFP report identifies 15 hotspots to watch in 2020
Interested in making a global nutrition pledge at Tokyo 2020? Here's how.
Keep up to date with latest global nutrition pledges.
Why IFAD? Find here a range of tools to advocate for IFAD12 replenishment.
Why invest in IFAD12? Find out here.
What factors drive hunger & which areas are at risk? HungerMap LIVE has the answers.
WEF 2020 report identifies 4 pathways for food system change.
Handbook of evidence & concrete policy recommendations for healthy diets for all.