Global Food Policy Report 2020

 

reportFocused on building inclusive food systems, IFPRI's Global Food Policy Report 2020 outlines recommendations to make food systems accessible to women, smallholder farmers, youth and conflict affected people. 

 

Find below the full report and synopsis. See here the report in an interactive format. 

 

 

 

Region
Global
Resource type
Reports
Year
2020
Priority area
2.4