Mon, 11/25/2019 - 16:30 Engage, Inspire, Invest: SUNGG 2019 Over four days, 1,000 farmers, chefs, practitioners, and Gov't Ministers shared their successes and challenges in ending malnutrition.
Chefs’ Manifesto: Join our community today The SDG2 Advocacy Hub facilitates the Chefs' Manifesto, a community of 500+ chefs from over 70 countries, equipped with a simple set of actions to drive progress against the food issues that matter most to them. Join us.
Thu, 10/31/2019 - 16:16 Int'l Chefs Day: «How Healthy Food Works» On International Chefs Day, Chefs from Curry Singh Kitchen in Gurugram «How Healthy Food Works» workshops.
Wed, 10/30/2019 - 09:05 The Many Lenses to SDG 2 Led by a farmer’s experience, participants explored collaborative practices for integrated food systems approaches.
Tue, 10/15/2019 - 15:55 1 in 3 children are under nourished or overweight Check out findings from the State of World's Children 2019 report.
Mon, 09/30/2019 - 09:31 Member Profile - October 2019 A conversation with Dan Irvine, Senior Director for Health and Nutrition and World Vision International.
Thu, 09/26/2019 - 11:38 Chefs' Manifesto Battle Creek How can chefs and the food industry drive action on plant diversity & nutrient density for the Global Goals?
Thu, 09/12/2019 - 13:34 Food, climate & the SDGs A snapshot of SDG 2 action happening across Global Goals Week 2019.
Tue, 09/10/2019 - 08:42 Member profiles - September 2019 How are 1,000 Days and Harvest Plus contributing to SDG 2?
Int'l Forum on Food and Nutrition The International Forum on Food and Nutrition reaches its tenth edition highlighting a major turning point : the transformation of the debate on food and environmental sustainability into concrete act
