Fri, 10/16/2020 - 14:39 EatSafe: What does it take to access safe and nutritious food? Lynette Neufeld of USAID share insights from recent webinar.
Good Food For All GOOD FOOD MAKES PROGRESS POSSIBLE In 2015, world leaders agreed to 17 Global Goals known as the Sustainable Development Goals or SDGs. These goals
Wed, 08/12/2020 - 15:28 Shaping our future - how to join the youth movement Are you a youth passionate about creating a better food future?
Thu, 07/30/2020 - 12:00 Podcast Season 2: Chefs' Voices on COVID-19 Find out everything about the second Season of the Chefs' Manifesto Podcast
31 Days of Food 2020 An unbranded social media toolkit featuring 2019 highlights & upcoming 2020 SDG2 moments.
Chefs’ Manifesto: Join our community today 700+ chefs from 77 countries are driving progress against the food issues that matter most to them. Join us.
Donors must double investment to end hunger Five major research organisations call for additional USD14bn investment a year to end hunger by 2030.
Wed, 10/07/2020 - 15:34 What women in Nepal can teach the world about growing food A story of resilience from Nepalese female farmers.
Tue, 10/06/2020 - 11:31 World Food Day 2020 This years #WorldFoodDay marks the 75th Anniversary of the founding of FAO, with a view to looking towards the future we need to build together and
SDG2 Advocacy Hub Networking Meeting The SDG2 Advocacy Hub will host a Networking Meeting on 6 October to share World Food Day plans from across the SDG2 space. It will also share updates on the 13 October events hosted by the Government
