Sustainable Gastronomy Day 2019

Sustainable Gastronomy Day emphasizes the need to focus the world’s attention on the role that sustainable gastronomy can play. It also reaffirms that all cultures and civilizations are contributors a

Rome Launch of the EAT-Lancet Commission

On February 5th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in New York. Find the event page here. Venue: Sheikh Zayed Centre, IFAD Programme: President G

Washington DC Launch of the EAT-Lancet Commission

On April 11th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Washington DC. About the report: Unhealthy food is the leading cause of disease worldwide, an

San Jose Launch of the EAT-Lancet Commission

On March 28th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in San Jose. About the report: Unhealthy food is the leading cause of disease worldwide, and und

Geneva Launch of the EAT-Lancet Commission

On May 20th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Geneva. About the report: Unhealthy food is the leading cause of disease worldwide, and undernu

Islamabad Launch of the EAT-Lancet Commission

On February 25th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Islamabad. About the report: Unhealthy food is the leading cause of disease worldwide, and

London Launch of the EAT-Lancet Commission

On February 20th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in London. Programme: With Dr Sandro Demaio (CEO of EAT), Prof Corinna Hawkes (Director, Cent