People at greatest risk during the coronavirus pandemic are already grappling with poorer health caused by hunger and malnutrition, finds Hunger Report 2020: Better Nutrition, Better Tomorrow.
Launched amid the COVID-19 pandemic, Bread for the World Institute's 2020 report focuses on the greatest obstacles to ending hunger and malnutrition: inequities associated with gender, race, ethnicity, and other identifiers of marginalised social status.