Thu, 05/13/2021 - 09:00 The critical role of youth in ensuring good food for all More than 100 young people came together at the May 4 Global Youth Summit Dialogue: Good Food for All, to discuss issues, emerging ideas and
2020 Potential COVID-19 impacts on maternal and child undernutrition Second Standing Together for Nutrition commentary focused on LMICs.
Fri, 12/13/2019 - 16:00 Welcome to the SDG2 Advocacy Hub Creating a world with Zero Hunger is possible.
2020 FAO-WFP early warning analysis of acute food insecurity hotspots A new report to raise an early warning on 20 hotspots.
2020 Ceres2030: Sustainable solutions to end hunger From women's literacy to water irrigation, find here investments for delivering SDG2.
2020 Left Out and Left Behind – Policy Report New CARE report highlights importance of tackling gender inequality in response to COVID-19.
Wed, 08/12/2020 - 15:28 Shaping our future - how to join the youth movement Are you a youth passionate about creating a better food future?
Tue, 07/28/2020 - 12:09 Time to act: COVID-19 & child nutrition The first commentary by the Standing Together for Nutrition Consortium.
Thu, 07/16/2020 - 10:00 EAT Report 'Diets for a Better Future' launched The new report investigates current food consumption patterns and the efficacy of national dietary guidelines in G20 countries.
2020 2020 State of Food Security and Nutrition in the World Find here latest hunger numbers around the world.
Wed, 07/08/2020 - 09:00 Malnutrition costs biz in developing countries up to $850bn a year Find a summary of new report by Chatham House and Vivid Economics.
2020 COVID-19: safeguarding food systems and promoting healthy diets GLOPAN identifies 10 priority actions to mitigate effects of COVID-19.
2020 Hunger Report 2020: Better Nutrition, Better Tomorrow Bread for the World Institute focuses on inequities as obstacles to ending hunger.
Wed, 06/10/2020 - 11:00 COVID-19 & food systems – SG lays out response in 3 steps Save lives and livelihoods, strengthen social protection & invest in the future, says SG.
Tue, 06/09/2020 - 16:36 SDG2 & COVID-19: reading list How does COVID-19 effect nutrition, ag & food systems? Find out here.
Mon, 06/01/2020 - 08:00 Food Systems Dashboard New tool aims to assist decision makers in delivering food systems for people and planet.
2020 2020 Global Nutrition Report This year's report calls for a pro-equity approach to health & food systems to tackle malnutrition.
2020 Global Report on Food Crises 2020 Climate, conflict and economic downturns fuelled food crises in 2020. See key findings here.
2020 Global Food Policy Report 2020 New IFPRI report outlines recommendations for an inclusive food system.
2020 Joint Child Malnutrition Estimates 2020 The latest data on stunting, wasting & overweight in under-fives.
2019 Tokyo N4G Commitment-Making Guide Interested in making a global nutrition pledge at Tokyo 2020? Here's how.
