Food Identity and Preserving Cultural Heritage

Couscous, jollof rice, and pizza not only spark appetites but conjure images of specific places. Food is inextricably linked to culture, tradition, community, and identity. Yet changing consumer

N4G Summit 2021

The Tokyo Nutrition for Growth (N4G) Summit December 7-8, 2021 provides a historic opportunity to transform the way the world tackles the global challenge of malnutrition. For more information, please

Global Index 2021

Launched by The Access to Nutrition Initiative, the Global Index 2021 will go live here at 09:00 CET / 08:00 BST / 03:00 EDT / 16:00 JST on Thursday 1 July 2021, followed by the Multi-Stakeholder

Nutrition Conversations Africa (NCAfrica)

Hosted by Wandieville in partnership with Global Alliance for Improved Nutrition (GAIN), this new platform aims to illuminate African nutritional challenges and opportunities, transformative ideas and

 7th Summit on Nutrition and Health

We are pleased to announce the 7th Summit on Nutrition and Health hosted by NNEdPro Global Centre for Nutrition and Health and the International Academy of Nutrition Educators in partnership with BMJ

How can we feed all children better?

A Chefs' Manifesto London Action Hub event hosted by Omved Gardens EVENT FOCUS: The triple burden of malnutrition – undernutrition, hidden hunger and overweight – threatens the survival, growth and