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Bean Ragu with Marmite Turnip and Millet
This no waste dish really celebrates two crops that point towards a climate resilient agricultural system. The dish is packed with protein and nutrients. The beans can be substituted for any beans that are available to you and the cheese can be substituted for miso or nutritional years to taste to make the dish vegan.
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Anaaj ki Nazaakat
International Year of the Millets
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Fox tail millet uppuma
International Year of the Millets
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Summer Tabbouleh
International Year of the Millets
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Spice Baked Aubergine and Millets
This is a very quick and easy recipe that’s not only delicious and healthy but is also very filling. I’m using Kodo Millet - it is estimated to have been domesticated in India 3000 years ago. Kodo Millets are a good source of magnesium which is known to be promoting heart health. It helps to reduce blood pressure and is highly fibrous.
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Good Food For All ArticleFeature Article
Follow the Action
🟡In July 2024, we joined partners and the Brazil‑led G20 Presidency to launch the Global Alliance Against Hunger & Poverty, a push to accelerate progress on ending hunger and poverty.
Read the progress so far: https://globalallianceagainsthungerandpoverty.org/policy-basket/ ...#GoodFood4All #SOFI2026
🎉Good news first! Global hunger has fallen for the third year running — proof that bold,
targeted action works. We must double down on cost-effective solutions over the 4 years remaining until 2030. @SDG2AdvocacyHub
Read: https://t.co/bKXMQt7Uxv
#GoodFood4All #SOFI2026
#Gaza: What does the latest IPC analysis tell us?
Food security and child nutrition have improved — but the crisis is far from over.
WFP’s @CreoleBauer explains why recent gains remain fragile, how aid is making a difference, and why recovery cannot wait. ⤵️
🟡Behind every number in #SOFI2026 is a family counting the cost of food, says @WFP's @karlskau
Progress is possible, but it's fragile. Read the report and join the call to build resilient food systems that can deliver #GoodFoodForAll.
🔗https://bit.ly/FF-SOFI2026
...
#ZeroHunger
Climate impacts could shrink Africa's agricultural productivity by 6% by 2050. 📉🌍
To counter this, we’re supporting African negotiators with the scientific evidence needed to champion climate-resilient agriculture globally. 🌾🤝
See how we are reframing ...livestock as a tool
🟡Global hunger has fallen for the 3rd year, proof that targeted food‑system actions work
On the latest #FutureFork, I spoke with @MaximoTorero, who says #SOFI2026 urges us to scale what’s working to make good food affordable
Listen & read: https://t.co/xWuEbaPcMg ...#GoodFood4All
Building resilient food systems in Africa starts with equipping our scientists! 🌱🧬
For 6 months, the BecA-ILRI Hub hosted #VACSFellowship scientists for intensive, hands-on training in modern #PlantBreeding, genomics & seed systems.
Through the BecA-ILRI Hub, ILRI ...leverages
Apply Today!
Masters' Research Funding (BRAINS Project) - https://tinyurl.com/2yubta6k
Visiting PhD Researcher – Bean Metabolomic Diversity & Human Health - https://t.co/ss8xj5p70Y
Visiting PhD Researcher Position in Bean Proteomic and Peptide Diversity - ...https://t.co/8P1Zz7XDOX
🟡#SOFI2026 shows progress on hunger but the cost of a healthy diet remains a major barrier. Almost 2.7bn people can't afford one at the cost of USD$4.28/person/day. Share with policymakers.
Read: https://bit.ly/SOFI2026
#GoodFood4All