Prioritizing agriculture investment in IDA21 to improve Africa’s food and nutrition security is good for the continent’s economic growth
Follow the Action
India grows the most pulses in the world, but also eats the most! How can the country be self-sufficient in its pulses? 🇮🇳 Could embracing more varieties be the way forward?🫘🫘
Read the article linked in bio to see why we should keep pulses like beans on the menu for both health... and sustainability! 🌎 #BeansisHow
🇬🇧Discover one of Britain’s hidden treasures: Carlin peas! 🌱
Also known as black peas, grey peas, or black badgers, these marbled brown peas are a perfect substitute for chickpeas in any dish. @hodmedods sells these British-grown pulses dried, tinned, and also in glass jars ...through a partnership with @BoldBeanCo!
#CarlinPeas #WorldFoodDay #LovePulses #GoodFood4All #BoldBean #Beanspo
The wonderful Chef Juliana Romero @chef.july 🇨🇴shares what a diverse diet means to her! 🍽️
As #chefs, you have the power to make information about better #nutrition more approachable, achievable, delicious and fun!🧑🍳👩🍳👨🍳
Share with us how ...you’re educating your community on the importance of diverse diets by commenting below.👇
#GoodFood4All #ChefsManifesto #WorldFoodDay
Beans are a tiny but mighty superfood that can help achieve important global goals for a better future for all.🫘
On this #UnitedNationsDay, we are celebrating how #beans contribute to all of the Sustainable Development Goals. Whether it’s supporting smallholder farmers and climate ...action or improving health outcomes, #beans play a vital role in creating a more #sustainable and equitable world.🌍
Explore our resources on Beans and the SDGs. 🔗Link in bio
#BeansisHow #UN
🇮🇳 The wonderful Chef Dipika @thevegandipika shares her love for #beans, a staple in Indian kitchens for generations. She delved into her favourite varieties, why she loves cooking beans and some her pro tips 👀🫘
Share with us why YOU love beans.💬👇
#BeansisHow ...#WorldFoodDay #Q&A #ChefsManifesto
🔴LIVE | 'Development Banks for #Nutrition: The Road to #N4GParis'
"Malnutrition is a burden that slows country's economic and social development, affecting 11 #SDGs. It must be an accelerator for development. The cost of inaction is $161bln each year."
...#WBGMeetings…
🚨A world in crisis needs a robust #IDA21 to save lives, build resilience and secure the future.
Dear #G20 countries, the world is counting on you.
Read more in this @FT article: #HungryforAction #WBGMeetings
From Daron Acemoglu and others
on.ft.comWhat are the most popular beans in #Ghana and why are they so good for us? Return to the Madina and Night #Market with @schoolfood4future as they speak to #bean enthusiast vendors and visitors. 🫘🫘🫘
#BeansisHow #WorldFoodDay #reels #food #streetfood #ghanafood
How many of these ingredients do you recognise? The amazing #Chef @abangbrian shares with us his ideal, diverse plate! 🍽👀
This diverse plate exudes his commitment to cultural heritage and environmental responsibility, as well as good #nutrition.👏
#DiverseDiets ...#GoodFood4All