December 10, 2023
Human Rights Day
Follow the Action
What we cook, and how we cook it, matters more than ever. From sourcing sustainable ingredients 
to reducing #foodwaste, 
chefs like #foodchampion Chef Arabella @eat_to.thrive play a crucial role in shaping a more equitable & sustainable food system for all.
This month, ...let’s think about the intrinsic connection between food & climate, and how we can make everyday choices to build climate resilience and safeguard our home for future generations
Share your stories, tips, recipes, and ideas to inspire a better future through sustainable cooking, with respect for people, our earth and it’s oceans. Our DMs are always open! 
#ChefsManifesto #GoodFood4All #reels #climate #sustainability #climateaction #food #chefs
This week, why not try turning your leftover dal into a crispy, flavourful paratha's with this zero-waste recipe from @bethemisfits 
Based in #India and dedicated to fighting food waste and promoting #sustainable eating, The Misfits helps you transform everyday surplus ...ingredients into delicious, resourceful #meals.
Try it out and give your leftovers a tasty second life 
The full #recipe is up on our website, link in bio.
Head to @bethemisfits to learn more about their initiative
#BeansisHow #beansonthemenu #zerowaste #sustainability
Bringing chefs & science together, @onecgiar and #ChefsManifesto will launch #CGIARScienceWeek in Nairobi with flavour, innovation, and impact on the table.
#FoodChampion @ChefKiranJethwa and his team at the Good Food Company have created a menu to showcase Kenyan food culture, with ...an array of #crops critical to the local food system and the wider African continent. We can't wait to welcome you.
It's going to be an exciting week, focussing on food, nutrition, biodiversity and a climate-secure future, through science and innovation. Follow along from 7-12 April!
#WithScienceWeCan #ChefsManifesto #GoodFood4All #Kenya #Chefs #Nutrition
Last week at #N4GParis, 50 distress signals lit up the Eiffel Tower—a powerful reminder that malnutrition causes 50% of deaths in children under 5. NGOs, athletes, chefs & activists stood together with one message: The time to act is NOW. We need stronger commitments to end…
Millions of people who rely on @WFP for...
Millions of people who rely on @WFP for emergency food assistance face the threat of catastrophic hunger.
That's why we are launching the Emergency Hunger Relief Fund to provide meals to those facing the world's worst hunger crises.
Donate now: ...https://t.co/Qdglcq9T2C
Conflict and soaring food prices are driving...Conflict and soaring food prices are driving the #DRCongo into one of the world’s worst food crises.
An alarming 28 million people are facing acute levels of hunger. How do we measure and define these numbers?
Watch as WFP’s @sthakral explains.
The world has changed since the SDGs were adopted. Climate change, conflict, and inequality are challenging progress. Now, more than ever, we must unite and innovate for a sustainable, equitable future of #GoodFood4All.
Read: https://bit.ly/4i08y59 
@CARE
Join the launch of CGIAR's Sustainable Farming Program at the @CGIAR Science Week 2025 in Nairobi, Kenya, on April 9, 2025! Attend in person or register for online access at https://t.co/c0CxbZJgdN. We will send you the details to join closer to the time. Time: 16:00 - 18:00
First 1,000 Most...Watch how Zambia’s
First 1,000 Most Critical Days Programme
is slashing childhood #stunting
This @SUN_Movement video
showcases how integrated #nutrition strategies & action backed by national nutrition champions, like the VP, can #PowerTheChange
...
https://t.co/KMDqd5j62m
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