Category:
Event

This week alongside #N4GParis, #ChefsManifesto #foodchampion & @worldfoodprogramme Chef Advocate @ChristianAbegan brought a chef perspective to youth-led @glblctzn event on indigenous food systems: Traditional Roots of Resilience.

Indigenous food systems have sustained communities for ...generations. They are a crucial piece of the puzzle for a sustainable, healthy, and climate-resilient future. By ensuring they are represented in global policy and financing, we can protect these systems while strengthening food security, climate and cultural diversity.

👉 "Culinary anthropology plays a specific and distinctive role in our current times and teaches us about the customs, uses, and eating habits that have always existed in African and other populations. As chefs we can use this to teach and advise."

Help us champion indigenous ingredients and share your connections with traditional knowledge and culinary heritage! 💬

📸 @worldfoodprogramme Evelyn Fey

#GoodFood4All #GlobalCitizen #Biodiversity #FoodSecurity

Promising even more Wellness, Fun, and Conscious Living, The Good Life Show is Back @theplantpoweredshow 🌱 🍽️

#SouthAfrica's leading food, drink and conscious living event brings you even more exciting high quality and innovative products, experiences and surprising content ...this year.

Join them in
📍 Cape Town from 30 May to 1 June
📍 Johannesburg from 1 – 3 August

Whether you are sourcing delicious and exciting food and beverages, new wellness products, or discovering eco-friendly and conscious living ideas, The Good Life Show has something for everyone.

Stay updated and get your tickets at @theplantpoweredshow 🎫

Hungry for change? The #ChefsManifesto London Action Hub is back! 🌱 🍽️ 🧑‍🍳 👀 In collaboration with @omvedgardens, join chefs, growers, gardeners, educators, policymakers, restauranteurs, academics and others interested in contributing to a better food future to share, discuss, ...learn and be inspired for the food future we want to build together.

The two days will explore how we can make delicious and diverse diets more accessible.
🗓️ Friday June 20
🗓️ Saturday June 21
📍Omved Gardens

Mark your calendars and register your interest at the link in bio now!

And if you aren't already, be sure to subscribe to our newsletter for the latest updates 📝 #ChefsManifesto #GoodFood4All

Did you know that globally, 1 in 4 people do not have access to a safe source for drinking water? 💧 On #WorldWaterDay, #ChefsManifesto food champion @chrislockefood shares how restaurants can serve as powerful conduits for clean water access, through his time in Puerto Escondido, #Mexico and the... Sostenible Puerto Escondido initiative @sostenible_pxm.

Programmes like these inspire the broader conversation on how #chefs and hospitality businesses can connect further with their community, and drive #GoodFood4All.

"It can be an overwhelming task trying to build a better future, even within the four walls of a small restaurant.” says Chef Chris.

Discover more at the article linked in bio 🌊💧

Planting Seeds for the Future 🌱

This #InternationalDayOfForests, discover how #Chef Emile van der Staak is learning from the wisdom of food forests to advocate for #sustainable, resilient food systems. 🌳🌿

Taking inspiration from his work with the Ketelbroek Food #Forest,... Chef Emile is pioneering botanical gastronomy at his Green #Michelin -starred @restaurantdenieuwewinkel and reimagining what sustainable cuisine can be.

Read our #interview with Chef Emile, up on the #ChefsManifesto website now.
🔗Link in bio! #GoodFood4All

What happens when women in hospitality come together to voice their views on major food issues? 🌐 Reflecting on @ParabereForum 2025, Chef Radhika Khandelwal @pandoodle delves into the profound connections made at the forum, both on and off the stage.

Emphasising the importance of asking... hard questions, mentorship across generations, and the need for true inclusivity, her insights challenge us to listen deeply and ensure that grassroots voices have their seat at the table to shape the agenda around #GoodFood4All. 🗣️🌎

Dive into her reflections and explore how we can make these inspiring conversations actionable, driving meaningful change in our #foodsystems💚

Link in bio! 🔗 #ChefsManifesto #womensupportingwomen #parabereforum

This St. Patrick’s Day🍀, let's celebrate food that’s as good as a pot of gold. Zero waste, celebrating seasonal ingredients and rooted in tradition, this Boxty Potatoes #recipe🥔 served with roasted mushrooms, kale and mustard cream from Chef Conor @spacey_chef is perfect for late ...winter produce in the region.

Link in bio🔗 to explore this recipe and others, for more tips on #zerowaste cooking, underutilised ingredients, and culinary heritage. #GoodFood4All #ChefsManifesto #StPatricksDay #Ireland #potatoes #chefs #chefsoninstagram

Chef @EoinSheehan is on a mission to transform school meals! 👨‍🍳🥗 Through hands-on workshops, he's inspiring primary school students in #Limerick, Ireland to embrace healthy eating habits, one delicious meal at a time. 🍎✨

Nourishing the next generation with wholesome,... #sustainable food is key to building healthier communities and a better future for our #planet. 🌍🥦

Learn how he’s making nutritious food fun and accessible for young minds through the article linked in bio! #SchoolMealsDay #ChefsManifesto

PICTURE: Justin Farrelly

#HealthyEating #SchoolMeals #Food #Education #Nutrition

Celebrate and uplift! 🙌 Congratulations to Chef Mokgadi @chefmokgadi_itsweng for being honoured as a ‘Game Changer’ for the #BlackWomenInFood Awards, dedicated to those who are shaping the food & beverage industry.

Let’s not forget, #women are essential change-makers who can ...drive the evolution of our food systems towards #sustainability, resilience, and #health👏

Good food advocacy work like Mokgadi’s IS changing the game, as an influential voice in her community and beyond, through sharing knowledge about sustainable practices and indigenous ingredients. 🌱🌾🫛

As chefs, YOU have the power to drive change in consumers choices and inspire other industry stakeholders to adopt better practices.🌍

@dinediaspora @blackwomeninfood #BWIFAwards #DineDiaspora #WomensHistoryMonth #ChefsManifesto #IWD2025