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Follow the Action
Resource alert! 📣The @MeatlessMonday Resource Center is designed to provide you with all the tools, facts, tips and you need to bring the best out of your programs and make an impact on sustainable food systems!
This Monday, don’t forget to check out all the amazing bean resources ...🫘#BeansIsHow #MeatlessMonday #PlantBasedPower #SustainableEating
📍#Nairobi was buzzing with innovation, ideas, and impact at @onecgiar Science Week!
Over 10,000 voices united — #scientists, farmers, youth, chefs, and changemakers — all rallying behind one goal: a sustainable, nourished future 🌍🌾🍽️
From lab to plate, we saw ...#science come alive. The call? Turn evidence into action. And do it together.‼️
💡 Collaboration was the thread through every panel, field trip, and plate of nutritious food. I hope that we keep the momentum going.
#ScienceWeek2025 #ActOnSDG2 #FoodSystems
Amidst worsening climate change and poverty, leading to hunger & malnutrition, the #CGIARScienceWeek showcased that science can help us with cost-effective solutions to nourish people and planet. #GoodFood4AlI
#SustainableSundays 💚 Chef Educator @laurenchandlercooks, invites you to celebrate the vibrant flavours of spring with this Fresh Spring Herb & Potato Salad, featuring locally sourced, seasonal herbs and young potatoes.
This dish not only encourages supporting your local #farmers ...but also brings the freshest ingredients to your table!
Together with @goodfoodforall_sdgs, we're bringing back #SustainableSundays - A call to action for everyone, everywhere to take small but meaningful action by submitting a delicious, climate-friendly, healthy recipe that will feature on the Chefs’ Manifesto and Good Food For All social media channels, and website.
We can all ACT for better food systems, starting with the food on our plate. DM us to submit one 📩 #GoodFood4All
Two years of war has turned #Sudan into the world’s largest hunger catastrophe.
WFP assistance has helped reduce the risk of famine in six areas — but progress is threatened by deliberate obstructions and funding shortfalls.
WFP's Shawn Hughes explains what's at ...stake. ⤵️
Millets are an incredible contributing solution to many of the biggest global food systems challenges we face 🌾 From #nutrition to health needs, mitigation and adaptation to #climatechange, and the poverty of smallholder farmers.
You can be a part of this solution by championing ...#millets in your homes, kitchens and communities. The #ChefsManifesto website has some great resources for you to learn about millets, including articles and #recipes to get you started!
Check them out now 🔗🌍 https://sdg2advocacyhub.org/chefs-manifesto/
#GoodFood4All
#Beans are having a moment... Again!😍 Check out all the surprising ways they’re being used — plus health benefits + recipes you’ll actually want to try:
👉 https://time.com/7275007/beans-surprising-uses-recipes-health-benefits/
@BeansisHow @TIME
Beans = power! 🌱At #CGIAR #ScienceWeek during Better Diets & Nutrition Session, PABRA Program Nutritionists, Eliud Birachi & Justice Munthali, highlighted how value-added beans + smart gov policies can transform nutrition & agric in Africa. Policy + innovation = game changer! 👏
The March Issue of Food Security Monitor is out.
Read more here : https://shorturl.at/Dpeq1
@UKAidDirect
@GatesAfrica