A campaign to double global bean consumption by 2028
See who’s putting #beansonthemenu
🌍 Since World Food Day, we have been celebrating the incredible diversity of #beans and their benefits for #sustainable diets and a healthier #planet.
From the #Caribbean to North America, #Ghana, the #UK and #India, we showcased their unique flavors, vibrant hues, the bustling ...marketplaces, and delicious dishes that bring communities together. 🫘
A big thank you to all of the partners and chefs who joined us!
✨ Revisit the our social campaign at the link in our bio.
India grows the most pulses in the world, but also eats the most! How can the country be self-sufficient in its pulses? 🇮🇳 Could embracing more varieties be the way forward?🫘🫘
Read the article linked in bio to see why we should keep pulses like beans on the menu for both health... and sustainability! 🌎 #BeansisHow
🇬🇧Discover one of Britain’s hidden treasures: Carlin peas! 🌱
Also known as black peas, grey peas, or black badgers, these marbled brown peas are a perfect substitute for chickpeas in any dish. @hodmedods sells these British-grown pulses dried, tinned, and also in glass jars ...through a partnership with @BoldBeanCo!
#CarlinPeas #WorldFoodDay #LovePulses #GoodFood4All #BoldBean #Beanspo
Beans are a tiny but mighty superfood that can help achieve important global goals for a better future for all.🫘
On this #UnitedNationsDay, we are celebrating how #beans contribute to all of the Sustainable Development Goals. Whether it’s supporting smallholder farmers and climate ...action or improving health outcomes, #beans play a vital role in creating a more #sustainable and equitable world.🌍
Explore our resources on Beans and the SDGs. 🔗Link in bio
#BeansisHow #UN
🇮🇳 The wonderful Chef Dipika @thevegandipika shares her love for #beans, a staple in Indian kitchens for generations. She delved into her favourite varieties, why she loves cooking beans and some her pro tips 👀🫘
Share with us why YOU love beans.💬👇
#BeansisHow ...#WorldFoodDay #Q&A #ChefsManifesto
What are the most popular beans in #Ghana and why are they so good for us? Return to the Madina and Night #Market with @schoolfood4future as they speak to #bean enthusiast vendors and visitors. 🫘🫘🫘
#BeansisHow #WorldFoodDay #reels #food #streetfood #ghanafood
Comforting and delicious - black-eyed beans, which originated in #WestAfrica, are the star of this #stew from #Ghana. 🥘 Try out this protein packed dish - Kontomire stew! Serve it up with fried plantain or rice.
#Recipe by @foodforallgh
#GoodFood4All #BeansIsHow #RecipeOfTheDay
Comforting and delicious - black-eyed beans, which originated in #WestAfrica, are the star of this #stew from #Ghana. 🥘 Try out this protein packed dish - Kontomire stew! Serve it up with fried plantain or rice.
#Recipe by @Food4AllGh for @foodbanking #BeansIsHow
🇺🇸 Farmers and producers across the #USA are championing a crop that’s shaping a better future: #pulses! 🌱
Tune in this video from @USAPulses shareing the many benefits of cultivating & consuming pulses like beans - from boosting soil & planetary health to nourishing ...people.