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Beans are nourishing the next generation!
Globally, school programs are bringing beans into cafeterias, teaching kids about health, heritage, and sustainability.
See what the Beans is How Coalition is doing to feed the future.
Link in bio to the full 2024 Annual ...Report
#BeansisHow #beansonthemenu #Goodfood4All
#schoolmeals
Cozy up with this Spicy Chipotle Sweet Potato Bake from Chef @dennistheprescott😍
A flavourful mix of sweet potatoes, black beans, and feta, perfectly spiced for a hearty, nourishing meal, that's good for you and the planet! 🌶️🥔🧀 @beansishow
Chef Dennis ...prepared this meal at the 'All About Beans' Summit in Toronto with @beansishow @yorkuniversity @compassgroupcan and Pulses Canada 👏
#ChefsManifesto #Beansishow #beansonthemenu #
Celebrating the culinary trailblazers of 2025! 🍴✨ @delicious mag highlights #chefs like @chantellenicholson and food innovators like @hodmedods that are driving change in the kitchen and beyond—shaping the future of food with creativity, sustainability, and passion👏 ...🌱👩🍳👨🍳
Link in bio to read the full #article!
#FoodHeroes #ChefsManifesto
To wrap up our #31DaysofGoodFood, we’re reflecting on our 8 Good Food for All pillars💚🥬🥕🫘—each representing a key principle for building sustainable, equitable, and resilient food systems. These pillars work together to transform food systems into engines for #health, inclusivity, ...and accessibility, ensuring #GoodFood4All. What’s your favourite pillar, and how do you see it shaping the future of food? Comment below! ⬇️⬇️
The impact of the #BeansisHow campaign rang loud amongst our key bean drivers.
@PaulNewnham, CEO, SDG2 Advocacy Hub and Kristin Gutekunst, Campaign Director, #BeansisHow share their insights for the ambitious and passionate work done in 2024.
Explore the impact of Beans is How ...and its global coalition in the full report, linked in bio.
#BeansisHow #beansonthemenu #Goodfood4All
We closed out last year in gratitude, highlighting the incredible impact #ChefsManifesto achieved in 2024.
Check out our posts from December to see how the our #foodchampions network took bold action for sustainable #foodsystems, driving change on a global scale.
What ...#ChefsManifesto story inspires you? Share it with friends to help grow the movement and keep the momentum going in 2025.
#ChefsManifesto #BeansisHow #31DaysOfGoodFood
In June 2024, Mercato Metropolitano partnered with @thefelixproject to host an innovative cooking contest, where 10 talented chefs turned surplus ingredients into culinary masterpieces. The challenge? To create dishes that highlight food waste reduction and sustainability.
🌟 Huge ...congratulations to @rebeccaghim, founder of @the.ferm.london, for her winning creation—a bold and flavourful cauliflower leaf kimchi & broccoli stalk Jangaji! 🥦This dish proves that every part of an ingredient can be transformed into something delicious.
Taste of London was jam-packed and buzzing with vibrant discussions and tasty #treats. Chefs @honouryourfood @spacey_chef @bettinas_kitchen and vanshikabhatia ran sessions discussing all things #beans and their amazing benefits from climate change to nutrition.
Attendees were treated to ...delicious bean treats from all the chefs showcasing that beans can be delicious and versatile!🫘
Thanks to the chefs for driving insightful conversations through this session and using her role as a chef to help us drive people to love beans as much as we do! 🙌
@tasteoflondon!
#ChefsManifesto #beansishow #GoodFoodForAll #31DaysOfGoodFood
In 2024, the #BeansisHow coalition grew to 120+ partners with impact in 70 countries.
Together, we’re putting beans on the map as a sustainable, healthy choice.
Tune into the #BeansisHow 2024 Annual Report to see how the Coalition is driving impact from farms to tables, schools... and homes! 🫘🫘
Link in bio for the full report - see you there! #BeansisHow #beansonthemenu #Goodfood4All
