Resources
Created by chefs, for chefs
Follow the Action
What can you do champion Thematic Area 2: Protection of biodiversity & improved animal welfare? 🌍 Keep watching to learn how you can lead by example and use your purchasing power!
#reels #chefs #sustainable #chefsofinstagram #sustainability #shoplocal #reels
Tonga... most people dream of going there and now you can 🙌🇹🇴
The first season of the Pacific Island Food Revolution Tonga is out NOW! @pacificislandfoodrev @robertolivernz
This stunning culinary competition celebrates the beauty and taste of Tonga's rich and ...biodiverse food heritage, whilst changing behaviour through bringing in local seasonal ingredients to promote healthy food choices!
Get watching via the link in bio👉👉🔗
Looking for a #podcast🎧 to listen to this weekend? In this bonus #ChefsManifesto episode, @cheftomhunt and Dr. Clubbe from @kewgardens discuss biodiversity loss and how to alleviate it from an interdisciplinary standpoint, as chefs, scientists and advocates of good food systems 🤝
...Learn more about the incredible conservation work at Kew and discover some magnificent examples of closed loop systems within biodiversity conservation projects! Link in bio 🔗👉 #GoodFood4All
MAY CALL OUT đź“Ł Swipe for RECIPE #opportunities for you to get involved with this month!
We're looking for #recipes that promote our Thematic Area 2 : Protection of biodiversity and improved animal welfare!
DM us for the email to submit! đź“© We can't wait to hear from... you! #GoodFood4All
Celebrating diverse food cultures and biodiverse local ingredients, this healthy, climate-friendly Salmon Seaweed Tartar Chaat from @dr.chef_sakirat is a delicious example of good food!
Try this recipe NOW via the link in our bio #GoodFood4All
#cooking #food #recipe #chef #salmon ...#seaweed #health #sustainability #india #norway
đź“· @rianne.vandenbrink
Ever thought DUCKS could be a solution to protecting biodiversity? 🦆🍚
"Like rice ÂŁcrops in other regions, Indonesian paddy fields face persistent challenges from pests and diseases, threatening precious yield. The vicious circle of monocultural rice production using chemical ...fertilizer and pest control increases biodiversity loss, disease risks, and loss of crops.
Now, here come the heroes of the story – #ducks! These natural pest controllers fend off insects and act as soil superheroes, enriching the land with nutrients while rendering chemical pesticides obsolete."
Learn more about how this project from @zerofoodprint.asia and partners @astungkaraway and @renature promotes environmentally friendly and economically sustainable regenerative rice farming that focuses on ecosystem health, soil fertility, and #biodiversity.
Link in bio!
#agriculture #indonesia #rice
Throwback to the first-ever episode to be hosted in #spanish, focusing on Useful Plants and Fungi 🍄 🌱
Guided by podcast host Chef Alejandra Schrader @chefaleschrader, scientists Benedetta Gori @sbits and Mauricio Diazgranados from the Royal Botanic Gardens Kew @kewgardens, as well as... Chef Jaime RodrĂguez and Chef Charles Michel delve deep into the topic of #biodiversity, talking about the Useful Plants and Fungi of #Colombia project and the role of #chefs 👨‍🍳 👩‍🍳 in championing native #ingredients on their plates and in their #restaurants in the beautiful country of Colombia and beyond.
Link in bio to listen!🎧🔗
[This podcast is brought to you by the Useful Plants and Fungi of #Colombia (UPFC) project, delivered by the Royal Botanic Gardens, Kew, in partnership with the Alexander von Humboldt Biological Resources Research Institute.]
"In my home, Sunday Supper is all about decadent comfort food served family style, and this crawfish pie is exactly that. When sourcing crawfish, I look for Louisiana farm raised—which is a Seafood Watch “Best Choice” Green rating. Doing so supports small family farmers, a healthier ...planet, and aquaculture—which can play a critical role in the UN’s 2030 agenda." says Chef @sammymonsour
Find the full #recipe linked in bio 🔗🙌 Let us know how you are sustainably sourcing your seafood!
#cooking #chef #louisiana #seafood #crawfish #pie #sustainability
Look at all these stunning ingredients grown in the UK! Throwback to our Global Action Hub last year at @omvedgardens! Chefs and others alike, gathered with open minds to learn and share stories, nourished by the amazing kitchen team with beautiful ingredients grown with respect to the earth and ...it's oceans đź’š
Image credits: William Hearle