The wonderful Chef Juliana Romero @chef.july 🇨🇴shares what a diverse diet means to her! 🍽️

As #chefs, you have the power to make information about better #nutrition more approachable, achievable, delicious and fun!🧑‍🍳👩‍🍳👨‍🍳

Share with us how ...you’re educating your community on the importance of diverse diets by commenting below.👇

#GoodFood4All #ChefsManifesto #WorldFoodDay

How many of these ingredients do you recognise? The amazing #Chef @abangbrian shares with us his ideal, diverse plate! 🍽👀

This diverse plate exudes his commitment to cultural heritage and environmental responsibility, as well as good #nutrition.👏

#DiverseDiets ...#GoodFood4All

It's International Chefs Day! Join us in celebrating all the incredibly talented chefs creating the #food we love 🙌🍽👩‍🍳

Chefs are key advocates in global food systems transformation 🌍 and the #ChefsManifesto is proud to facilitate a community of dedicated chefs ...championing #sustainable food choices while being influential leaders in promoting healthier, diverse #diets. 🥗

Here's a look back on just a few of the many amazing moments chefs have championed this year so far:

👉 #EmptyPlates in collaboration with @GoalKeepers and @hungryforaction campaign, during #UNGA79
👉#SouthAfrica Chefs’ Manifesto Action Hub @sachefs
👉Africa Food Systems Forum in Kigali, Rwanda
👉Chefs' Manifesto London Action Hub @omvedgardens
👉Chefs’ Manifesto Action Hub in Melbourne
👉 Taste of London with chefs @spacey_chef vanshikabhatia @honouryourfood @bettinas_kitchen
👉 Chefs putting #beansonthemenu around the world, including EatOut Kenya-Nairobi Burger Week, NYC Climate Week, and London Climate Week. @beansishow
👉Food Forever Experiences with @croptrust championing underutilised crops in New York

Thank you to all the chefs adding joy to our plates and striving to make a difference for a better future.👏

In honour of #WorldFoodDay🌍, we asked #chefs from around the globe to share their ideal, diverse plate!

Chef Yi-Wen @plant_citizen shares her colourful, local and seasonal plate! 🍽👀

From celebrating cultural traditions to rediscovering underutilised local & seasonal ...foods, the power of a diverse plate goes beyond taste — diversity is key to good nutrition, resilience, and food security.

Do any of these ingredients spark your interest? Comment below! 💬👇

Stay tuned for more diverse plates this week!

#DiverseDiets #GoodFood4All

Celebrate good food and a diverse diet this month with Chef @moyo_rb's Millet and Citrus Salad with Mango Dressing🍋🥭🥗

Diversity is key to good nutrition, resilience, and food security. "This millet salad showcases the versatility of #millet and a variety of vegetables ...and fruits to make a delicious warm salad that’s vibrant and packed with nutrients." Says Chef Moyo

What's your favourite type of millet to cook with?👇 💬

Full #recipe linked in bio!🔗

What’s the power of a diverse plate?🍽👀

For #WorldFoodDay🌍, we asked #chefs from around the globe to share how they are bringing diverse diets to their plates.

Here is Chef Manoella Buffara’s @manubuffara ideal delicious plate! Chef Manu’s dish is full of bright, ...seasonal ingredients that can be sourced locally, and include a range of essential vitamins and minerals.

From celebrating cultural traditions to rediscovering underutilised local & seasonal foods, the power of an accessible diverse plate goes beyond taste - diversity is key to good nutrition, resilience, and food security.

How will you diversify your plate today?💬👇

Stay tuned to discover how other #ChefsManifesto culinary artists bring dietary diversity to life this week!

#DiverseDiets #GoodFood4All

Happy #WorldFoodDay 🌱🌍

Sustainable, accessible, diverse diets are essential for transforming #foodsystems and ensuring #GoodFood4All, benefitting both people and the planet. As chefs, you play a crucial role in showcasing how delicious, healthy diets can nourish communities while ...protecting our environment.👩‍🍳🌿

Exploring a wide variety of foods and ingredients is good for both health and sustainability. 🌾🌽 By celebrating diversity in our diets, we explore cultures, reduce food waste, and promote better nutrition for all.

Check out these top tips from chefs @tashyaa09, @chefnininguyen, and @the.wandering.chef on how to easily diversify your meals – it’s simpler than you think!

Have tips for diversifying your diet? We'd love to hear them in the comments below!👇💬

#ChefsManifesto #DiverseDiets #GoodFoodForAll

Edit: @the.wandering.chef is head chef at @themulberrygroup @squareonecoffeeroasters @heidekitchen

Enjoy this healthy blissful union of tender aubergine, spicy coconut chickpea stew, and crunchy flaxseed goodness with this #recipe from Chef Katendi @kateinyourkitchen, head chef at Anabezi safari Camp, in Zambia.🫘🫘

Link in bio!🔗👉 #Goodfood4All #BeansisHow #beansonthemenu

Have you always wondered what cooking in the White House is like and what former President Obama’s favourite meal was? Want to learn about food tourism in Haiti🇭🇹 ?

Get stuck into the #ChefsManifesto podcast🎧 episode 8; Education on food safety & healthy diets with ...conversation from Barack Obama’s former Chef Sam Kass @samkassdc about his vision for our #foodfuture & with women’s advocate & tourism promoter Chef Natacha Gomez @natacha.gomez.dupuy on her work in Haiti!

Link in bio🔗👉